REVIEW: Costco Nutribullet 1200W Combo Blender – FAST Smoothies – EASY to Clean.

This is a full review of the NutriBullet 1200W Blender ( https://amzn.to/3h6pmuL ) from Costco to replace my 14 year old MagicBullet personal blender ( https://amzn.to/3xpfa6g ). I have been using this blender for the past few days making breakfast smoothies in less than 2 minutes!

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Here is my recipe for my morning Mixed Berry protein smoothie:
1-1/2 cup SPINACH fresh ( https://amzn.to/3hvZzvh )
1-2 oz of mixed unsalted nuts ( https://amzn.to/3ynTxDs )
1 cup of frozen mixed berries ( https://amzn.to/3yizCWG )
1 banana ( https://amzn.to/3jHc1uz )
1 serving of yogurt (https://amzn.to/3As9vP2 )
1 scoop of protein powder ( https://amzn.to/3dCnDLx )
2-3 cubes of ICE.
2-3 oz of Soy or Almond Milk ( https://amzn.to/2TyFBb1 )

It only takes 1-2 minutes to assemble and blend.
Then Nutribullet has an “Extract” button that will blend all the ingredients AUTOMATICALLY in about 1 minute. Then its ready to drink directly from the cup or pour it out. It makes

The new blender simple easy to clean design of the bullet system, and 80% of the time i will be making a single serve. There are other Nutribullet blender models online: https://amzn.to/3hqAZvM . The foot print of the appliance is also a good size and does not take up too much counter space.

I also wanted a more powerful wattage blender or more to crush ice and other harder ingredients quickly. I have the Ninja Professional Blender 1000 ( https://amzn.to/3eN4esg ) which crushes ice in about 5 seconds, however I wanted a easy to clean blend cup.

I found out that the NutriBullet 1200W Blender ( https://amzn.to/3h6pmuL ) had a similar ice crushing issue like the Magic Bullet. It only chips away ice, and needs liquid to blend ice and other harder items. I only put about 2-5 cubes of ice into my smoothie mixture.

Overall i like the power of the new Nutribullet blender and will experiment with more recipes in the coming days. I still perfer the compact size of the personal blender for years and love the size and easy of use. It makes great shakes, dips, hummus, chopping , and food processing.

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Disclaimer:
This is what i do for entertainment and your viewing entertainment! Some of the stuff are entertaining, while some are just plain silly. If you do anything with your own property, you do so at your own risk.
Due to factors beyond the control of Sterlingwong, I cannot guarantee against improper use or unauthorized modifications of this information. This information is for entertainment only. Sterlingwong assumes no liability for property damage or injury incurred as a result of any of the information contained in this video. Use this information at your own risk. Sterlingwong recommends safe practices when working on personal property , vehicles, and / or with tools seen or implied in this video. Due to factors beyond the control of Sterlingwong, no information contained in this video shall create any expressed or implied warranty or guarantee of any particular result. Any injury, damage, or loss that may result from improper use of these tools, equipment, or from the information contained in this video is the sole responsibility of the user and not Sterlingwong. 2

Review & How To: EggXact Silcone Egg Ring making Egg & Sausage BREAKFAST SANDWICHES!

Here is how to make Egg & Sausage BREAKFAST SANDWICHES using EggXact Adjustable Silicone Egg Ring ( https://amzn.to/3gecEZt )!

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We have been using the EggXact Silicon Egg Ring ( https://amzn.to/3gecEZt ) for months and love as it is easy to use, clean and make round fried eggs. It is also great as a mold for making circular items as the ring is adjustable and heat resistant. It cleans easy and stores flat.

Items used in this video:
EggXact Adjustable Silicone Egg Ring: https://amzn.to/3gecEZt

12 inch Non-Stick Frying Pan: https://amzn.to/2T2b6JV

Solid Heat-Resistant Flexible Silicone Spatula: https://amzn.to/3ciD6Qw

Organic Large Brown Eggs: https://amzn.to/3pmqz3A

Seasoned Ground Sausage: https://amzn.to/3uSV6HE

English Muffins: https://amzn.to/3ij6JVK

Use the EggXact Ring and measure out the diameter of the patty and egg. We used 4 inches, so there is an ever hang over the English muffin. Mold the sausage and pan cook the patties with some oil on the non-stick pan medium heat. Put cooked patties on the side. Place the ring on the oiled cooking pan. Cook the eggs in the ring. Flip when the edges are cooked. Them make into sandwich!

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Disclaimer:
This is what i do for entertainment and your viewing entertainment! Some of the stuff are entertaining, while some are just plain silly. If you do anything with your own property, you do so at your own risk.
Due to factors beyond the control of Sterlingwong, I cannot guarantee against improper use or unauthorized modifications of this information. This information is for entertainment only. Sterlingwong assumes no liability for property damage or injury incurred as a result of any of the information contained in this video. Use this information at your own risk. Sterlingwong recommends safe practices when working on personal property , vehicles, and / or with tools seen or implied in this video. Due to factors beyond the control of Sterlingwong, no information contained in this video shall create any expressed or implied warranty or guarantee of any particular result. Any injury, damage, or loss that may result from improper use of these tools, equipment, or from the information contained in this video is the sole responsibility of the user and not Sterlingwong. 2

Costco HORIZON ORGANIC – Dry Whole Milk 30oz for $20 – Trying for the first time – REVIEW

Costco HORIZON ORGANIC – Dry Whole Milk in a 30 oz can for $20. I will be making a cup of whole milk to try this for the first time! This is the first time i seen Costco carry dry whole milk. Normally they have dry low fat or fat free milk at their business Costco. I have been buying other dry whole milk online ( https://amzn.to/3aHAaga ).

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In this video i will try and test the whole milk by adding hot water. You can also add cold water however i suspect it will desolve the dry milk powder faster using hot water. The instructions ask for 1/4 cup of powder to 8 oz of water. I added about 5-6 teaspoons or about 1/4 of my cup to try out. It tasted very good and cooled to have a layer of milk skin from the fat. Super tasty and organic!

I am trying this out as I am buying supplies and food to prep for emergencies or disaster preparedness. I got two cans of Dry whole milk incase I am not able to go to the market for milk, or if i needed to go on vacation and dont want my milk to spoil.

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Disclaimer:
This is what i do for entertainment and your viewing entertainment! Some of the stuff are entertaining, while some are just plain silly. If you do anything with your own property, you do so at your own risk.
Due to factors beyond the control of Sterlingwong, I cannot guarantee against improper use or unauthorized modifications of this information. This information is for entertainment only. Sterlingwong assumes no liability for property damage or injury incurred as a result of any of the information contained in this video. Use this information at your own risk. Sterlingwong recommends safe practices when working on personal property , vehicles, and / or with tools seen or implied in this video. Due to factors beyond the control of Sterlingwong, no information contained in this video shall create any expressed or implied warranty or guarantee of any particular result. Any injury, damage, or loss that may result from improper use of these tools, equipment, or from the information contained in this video is the sole responsibility of the user and not Sterlingwong.